Gond Katira,50g

• Keep Chukde Gond Katira handy as a natural thickener and stabilizer in your food, while getting multiple health benefits.

Gond Katira is a natural gum that is obtained from the hardened sap of two sub-Saharan species of Acacia tree – Acacia Senegal and Acacia Seyal. It grows all over Africa and in the Indian sub-continent. Iran is the largest producer of these yellowish translucent crystals. Flavour Profile Gond Katira is an odourless and tasteless substance that takes the flavour of the dish/drink it is added to. Cooking Usage Gond Katira works as a stabilizer, texture additive, and emulsifier. It is used in beverages like lemonade, juices, and milkshakes. You can also add to desserts like kulfi and ice cream

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